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Easy, affordable beauty balms
to whip up at home.

09/16/2007

Me So Corny Body Mask

Reveal super soft skin with this corny body scrub and mask.

Unless you're a cornbread fanatic, cornmeal is one of those items that can take up space in your pantry for years without you even taking notice. It might not be so versatile as a baking ingredient but it's an excellent additive to at-home spa treatments for gently sloughing away dead skin cells. Add a tablespoon to your liquid shower soap and you've got yourself a quick body scrub. Mix a teaspoon in with your daily facial cleanser and you've got a facial scrub. You see where we're going! Here's an easy recipe that you can use whenever your skin needs a good scrub down. We used blue cornmeal for this concoction because we bought it for a recipe and never used it again but you can also use yellow cornmeal too. Just stay away from coarse-ground varieties.

Here's what you do:

Mix into a paste and rub gently onto the skin, focusing on dry areas like elbows, knees and tootsies. Leave the mask on your body for a few minutes and then rinse. Follow up with a light liquid cleanser and don't forget to moisturize after you dry off.

You'll need:

  • 1/2 cup plain yogurt
  • 1/2 cup blue cornmeal
  • 2 to 3 drops of your favorite essential oil (optional)



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Get DIY Ingredients and Supplies:

Do-It-Yourself Tips:

  • Try out your concoctions on an inconspicuous place like your forearm before you go slathering it all your body and have fun!
  • Use recipes with perishable food items such as eggs and veggies immediately or store in an airtight container up to one week in the frig.
  • Vodka, witch hazel, vinegar and lemon juice are natural preservatives and help extend the life of a DIY mixture.
  • Sugar and salt scrubs generally keep for a couple months as long as the container has a tight seal.
  • Store aromatherapy massage oils in a dark, well-sealed glass container for up to 6 months.
  • For gifts, consider separating the dry ingredients from the liquid and giving the recipient directions on how to mix them in one-use increments.

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